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Managing Partner

Location : Metro Area
Job Type : Direct
Hours : Full Time
Required Education : Bachelor's degree (preferred)
Travel : No
Relocation : No
Job Industry : Restaurant

Job Description :
In charge of restaurant operations, employee supervision and in charge of assuring the best customer service within every shift.


 


 


Required Qualifications :


  • Restaurant Management knowledge. 

  • Inventory control. 

  • Experience as buyer. 

  • Payroll experience. 

  • Schedule management. 

  • Food cost control. 

  • Labor cost management.

  • At least three to five years of experience as a General Manager in the Food & Beverage Industry.


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